Cal. Food and Agricultural Code - FAC § 27001. Section 27001.
Unless the context otherwise requires, the definitions in this article govern the construction of this chapter.
ARTICLE 1. Definitions [27001. - 27003.]
Cal. Food and Agricultural Code - FAC 1.
in effectCal. Food and Agricultural Code - FAC § 27002. Section 27002.
“Poultry” means domesticated fowl which is intended for use for human food. It includes chickens, turkeys, ducks, geese, and other domesticated birds.
Cal. Food and Agricultural Code - FAC § 27003. Section 27003.
“Poultry meat” means the carcass of poultry or any part of the carcass in the raw state. It does not include poultry meat food products.
Source: CA Legislative Counsel Bulk DataURL: https://downloads.leginfo.legislature.ca.gov/pubinfo_2025.zipFetched: 6/27/2026