"Meat product"
Ind. Code § 16-42-5.4-2
in effectSec. 2. As used in this chapter, "meat product" means a product capable of use as human food that is made wholly or in part from meat or other parts of the carcass of any of the following:
(1) Cattle.
(2) Sheep.
(3) Swine.
(4) Bison.
(5) Poultry.
(6) Goats.
(7) Rabbit.
As added by P.L.163-2026, SEC.8.
Source: Open US Law by Vaquill AI (CC BY 4.0)URL: https://iga.in.gov/laws/2026/ic/titles/16Fetched: 10/17/2026
