CHAPTER 3. Poultry Meat Inspection for Wholesomeness [24951. - 25151.]
Cal. Food and Agricultural Code - FAC 3.
in effectContents
article1.. ARTICLE 1. Definitions [24951. - 24963.]article2.. ARTICLE 2. General Provisions [24991. - 24997.]article3.. ARTICLE 3. Exemptions [25021. - 25024.]article4.. ARTICLE 4. Meat Inspector Licenses [25051. - 25063.]article5.. ARTICLE 5. Requirements for Inspection [25091. - 25095.]article6.. ARTICLE 6. Marks and Labels [25122. - 25128.]article7.. ARTICLE 7. Violations [25151. - 25151.]
Source: CA Legislative Counsel Bulk DataURL: https://downloads.leginfo.legislature.ca.gov/pubinfo_2025.zipFetched: 6/27/2026
