Section 24659.

Cal. Food and Agricultural Code - FAC § 24659.
in effect
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“Poultry plant” means any of the following: (a) Any place where poultry is slaughtered, dressed, or drawn. (b) Any place, except a retail store or eating place, where poultry meat or poultry meat food products are cooked, cured, smoked, cut up, recut, packed, or repacked, or otherwise prepared for human food.
Source: CA Legislative Counsel Bulk DataURL: https://downloads.leginfo.legislature.ca.gov/pubinfo_2025.zipFetched: 6/27/2026

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Cal. Food and Agricultural Code - FAC § 24659. — Section 24659 | Food and Agricultural Code - FAC | Corpus