Commercial dishwasher defined.
Nev. Rev. Stat. § 701.708
in effectCommercial dishwasher means a machine designed to clean and sanitize plates, pots, pans, glasses, cups, bowls, utensils and trays by applying sprays of detergent solution, with or without blasting media granules, and a sanitizing rinse, and which is distributed for industrial or commercial use.
Source: NV Statutes (Official Site)URL: https://www.leg.state.nv.us/nrs/NRS-701.htmlFetched: 10/4/2026