PRODUCTION, PROCESSING, AND SALE OF HORTICULTURAL PRODUCTS
Tex. AGRIC Code tit. 5
in effectContents
chapter61. INSPECTION, LABELING, AND SALE OF AGRICULTURAL AND VEGETABLE SEEDchapter62. SEED AND PLANT CERTIFICATIONchapter63. COMMERCIAL FERTILIZERchapter64. ARBITRATION OF SEED PERFORMANCE DISPUTESchapter71. GENERAL CONTROLchapter72. MEXICAN FRUIT FLY CONTROLchapter73. CITRUS DISEASES AND PESTSchapter74. COTTON DISEASES AND PESTSchapter76. PESTICIDE AND HERBICIDE REGULATIONchapter77. FIRE ANT CONTROLchapter78. NOXIOUS WEED CONTROL DISTRICTSchapter79. INTERSTATE PEST CONTROL COMPACTchapter80. OFFICIAL CITRUS PRODUCERS' PEST AND DISEASEchapter91. GENERAL GRADES AND PACKS OF FRUITS AND VEGETABLESchapter92. TOMATO STANDARDIZATION AND INSPECTIONchapter93. CITRUS FRUIT STANDARDIZATION AND INSPECTIONchapter94. CITRUS FRUIT MATURITY STANDARDSchapter95. CITRUS FRUIT COLORING MATTERchapter101. HANDLING AND MARKETING OF PERISHABLE COMMODITIESchapter102. HANDLING AND MARKETING OF CITRUS FRUITchapter103. PRODUCE RECOVERY FUNDchapter104. ACREAGE CONTRACTS AND QUANTITY CONTRACTSchapter111. GINNING AND COMPRESSING COTTONchapter121. STATE HEMP PRODUCTION PLANchapter122. CULTIVATION OF HEMPchapter125. AGRICULTURAL HAZARD COMMUNICATION ACTchapter128. AGRICULTURAL CHEMICAL AND SEED LIENS