Cal. Food and Agricultural Code - FAC § 16001. Section 16001.
Unless the context otherwise requires, the definitions in this chapter govern the construction of this division.
CHAPTER 1. Definitions [16001. - 16006.]
Cal. Food and Agricultural Code - FAC 1.
in effectCal. Food and Agricultural Code - FAC § 16002. Section 16002.
“Aircraft” means every description of craft or other contrivance which is used, or capable of being used, as a means of transportation through the air from origins in other states or territories or in foreign countries.
Cal. Food and Agricultural Code - FAC § 16003. Section 16003.
“Food stores” means fruits, vegetables, or animal products which are carried as stores of vessels and aircraft and includes fruits, vegetables, or animal products which are carried in passengers’ and crews’ quarters.
Cal. Food and Agricultural Code - FAC § 16004. Section 16004.
“Garbage” means waste material, such as food scraps, table refuse, galley refuse, and refuse from stores of vessels and aircraft, including such waste material in passengers’ and crews’ quarters, which is derived, in whole or in part, from fruits, vegetables, or animal products.
Cal. Food and Agricultural Code - FAC § 16005. Section 16005.
“Territorial waters of California” means all navigable waters of this state including all portions of the sea within its jurisdiction which are used by vessels or aircraft.
Cal. Food and Agricultural Code - FAC § 16006. Section 16006.
“Vessel” means every description of craft or other contrivance which is used, or capable of being used, as a means of transportation in or on coastal, intercoastal, or foreign waters.
Source: CA Legislative Counsel Bulk DataURL: https://downloads.leginfo.legislature.ca.gov/pubinfo_2025.zipFetched: 6/27/2026