Section 20020.

Cal. Food and Agricultural Code - FAC § 20020.
in effect
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“Point of sale” as used in Section 22004.1 means the first place where the transaction occurs when the hide is sold or otherwise transferred by the person who slaughtered the animal.

References

referencesCal. Food and Agricultural Code - FAC § 22004.1.
Source: CA Legislative Counsel Bulk DataURL: https://downloads.leginfo.legislature.ca.gov/pubinfo_2025.zipFetched: 6/27/2026

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