[Certification Requirements.]
68 RCNY § 4-03
in effect§ 4-03 [Certification Requirements.]
A food provider must be certified by the Administration. Certification requirements include:
(a) completion of the EFAP Application Form;
(b) satisfaction of the requirements of 68 RCNY § 4-02 above;
(c) receipt of a site visit by an Administration employee. An Annual recertification visit is also required.
(d) signing an agreement to abide by all EFAP requirements.
Source: City of New York, Charter, Administrative Code and Rules (American Legal Publishing XML export, codelibrary.amlegal.com)URL: https://codelibrary.amlegal.com/codes/newyorkcity/latest/NYCrules/0-0-0-94367Fetched: 10/24/2026