Sale of Meat Ground Upon Request by Customer.
6 RCNY § 3-56
in effect§ 3-56 Sale of Meat Ground Upon Request by Customer.
All meats purchased in original cuts, whether prepackaged or cut to order and then requested to be ground on the premises, shall be ground in a meat grinder which shall be in open view of the public.
Source: City of New York, Charter, Administrative Code and Rules (American Legal Publishing XML export, codelibrary.amlegal.com)URL: https://codelibrary.amlegal.com/codes/newyorkcity/latest/NYCrules/0-0-0-18450Fetched: 10/24/2026
