Certification required.
Oklahoma City Municipal Code § 21-353
in effect§ 21-353. - Certification required.
Except as provided in Section 21-355, it shall be unlawful for any person owning, operating or managing any food service establishment within the City to fail to employ or fail to keep in his employment at least one certified food service operator who is a full-time supervisory personnel employee of said establishment and who has a valid and current food service operator's certificate as issued by the Director or his authorized representative. A certified operator must be an on-site employee and only use his/her certificate at that location.
(Ord. No. 17550, § 1(16-140), 2-21-84; Code 1980, § 21-236)
Source: City of Oklahoma City, Municipal Code and City Charter (Municode Library, library.municode.com)URL: https://library.municode.com/ok/oklahoma_city/codes/code_of_ordinances?nodeId=OKMUCO2020_CH21FOBE_ARTVIIRE_DIV2FOSEOPCE_S21-353CEREFetched: 10/28/2026
