§ 21-122 — Inspection
Oklahoma City Municipal Code (Supp. No. 5, Update 1: codified through Ordinance No. 28070, adopted April 21, 2026) · Oklahoma City Municipal Code § 21-122
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§ 21-122. - Inspection.
(a) Inspection at place designated by Director. The sale, offering, exposing or having in possession for sale, meat which has not been inspected by Federal, State, or municipal authority at the time of slaughter, is hereby prohibited, unless the carcass of such animal is brought to a place of inspection designated by the Director, with such organs or parts of organs naturally attached that are required for the purpose of inspection, viz: heart, liver, lungs and head. Such carcasses shall be inspected and stamped before being offered for sale. (b) No exemption for Federal or other inspected meats. Nothing herein shall exempt Federal or other inspected meat from inspection as to fit conditions for food when arriving for sale. (c) Sale of unfit meat. No person shall sell, expose, offer or have in possession for sale for human consumption, any meat which is in any way not fit for such purpose.
(Code 1970, § 16-34; Code 1980, § 21-82)