Rental of Kitchenware

Saint Paul Legislative Code tit. XXIX, ch. 351

in effect

Saint Paul Legislative Code § 351.01 License required.

Sec. 351.01. - License required. No person shall conduct or engage in the business of the rental of multi-use kitchenware, utensils, tableware, or multi-use food and/or beverage fountains in Saint Paul without a license.

Saint Paul Legislative Code § 351.02 Definitions.

Sec. 351.02. - Definitions. The following definitions shall apply to this chapter: Food and beverage fountain shall mean any automatic device which dispenses food and/or beverage without the necessity of replenishing the device between each serving operation. Kitchenware shall mean all multi-use utensils other than tableware used in the storage, preparation, conveying or serving of food. Tableware shall mean all multi-use eating and drinking utensils, including knives, forks and spoons. Utensils shall mean instruments used in the storage, preparation, conveying or serving of food.

Saint Paul Legislative Code § 351.03 Fee.

Sec. 351.03. - Fee. The fee required is as set forth in Saint Paul Legislative Code section 310.18. (C.F. No. 03-113, § 1, 3-5-03)

Saint Paul Legislative Code § 351.04 Requirements.

Sec. 351.04. - Requirements. All standards set forth in Chapter 331 shall be complied with by all persons who apply for a rental license hereunder.

Saint Paul Legislative Code § 351.05 Inspection.

Sec. 351.05. - Inspection. A copy of all license applications shall be referred to the director of the department of safety and inspections or his authorized agents for review. (C.F. No. 07-149, § 96, 3-28-07)

Source: City of Saint Paul, Minnesota, City Charter, Legislative Code and Administrative Code (Municode Library, library.municode.com)URL: https://library.municode.com/mn/st._paul/codes/code_of_ordinances?nodeId=PTIILECO_TITXXIXLI_CH351REKIFetched: 11/1/2026