21.45.133.6 - Mobile food truck or mobile food facility on private property.
A mobile food truck or mobile food facility may be permitted as a temporary business on private property, provided:
A. An Administrative Land Use Review (ALUR) shall be obtained by the mobile food facility operator or property owner prior to operating on private property.
B. Mobile food facilities shall be limited to developed (non-vacant) non-residential sites.
C. A mobile food facility shall be parked on asphaltic, concrete paving, or equivalent hard surface to the satisfaction of the Building Official.
D. A mobile food facility shall not be located on a site which is included on any list compiled pursuant to Section 65962.5 of the California Government Code (Cortese List).
E. A mobile food facility shall sell food only.
F. Operating hours for a mobile food facility on private property shall be limited between the hours of seven (7:00) a.m. and ten (10:00) p.m., unless granted through an Administrative Use Permit, in accordance with Division IV of Chapter 21.25 of the Zoning Regulations.
G. The mobile food facility shall be prohibited from operating in any landscaped area.
H. No sales shall be made to motorists, nor shall any sales interfere with vehicular traffic.
I. The mobile food facility shall not be located in any manner that blocks or impedes on-site or off-site vehicular, pedestrian, or bicycle circulation.
J. The mobile food facility shall not occupy or impede access to required parking stalls or spaces for the primary onsite land use, unless a signed affidavit is provided that the hours of the mobile food facility and the primary onsite land use do not overlap.
K. If vehicular parking remains active near the mobile food facility operation, the following provisions shall apply:
a. The remaining parking spaces shall maintain the required dimensions and turning radius specified in Chapter 21.41 of the Zoning Regulations.
b. A temporary barrier shall be provided to buffer the active parking areas or drive aisles from any customer queuing areas.
L. The mobile food facility operator shall identify the power source when operating on private property. If the operator proposes the use of a generator, the generator location and specifications shall comply with the Noise Ordinance (Ch. 8.80, LBMC) and any required regulatory permits. Generators shall have regular maintenance and be well-tuned with genuine parts to prevent mechanical noise from loose components or worn parts.
a. Generators shall be placed far from property lines, homes, and sensitive areas, using natural terrain or existing walls as buffers. Generators shall maintain the following distance between the noise source (generator) and closest sensitive use within the defined Noise District:
(i) Noise District One: 100 feet
(ii) Noise District Two: 30 feet
(iii) Noise District Three: 18 feet
(iv) Noise District Four: 10 feet
b. If the above distances are not feasible, the applicant shall provide specifications documentation for the proposed generator for review for compliance with the Noise Ordinance.
M. All lighting affixed to the mobile food facility shall be shielded and pointed downward equivalent to the "full cutoff" lighting standard. The use of floodlights and freestanding lights are prohibited.
N. Section 21.44.600 of the Zoning Regulations shall remain in full force in effect for prohibited signs.
O. A mobile food facility shall be equipped with trash receptacles of an adequate size and quantity to accommodate all trash and refuse generated by its operation.
P. A mobile food facility operator shall be responsible for the collection and removal of all waste generated during operation of the mobile food facility. The site of operation must be left clean and free of refuse, debris, and litter at the end of each operating day and/or upon departure of the mobile food facility. All mobile food facility operators shall inspect, pick up, remove, and dispose of all trash or refuse which consists of materials originally dispensed from the truck within a 50-foot radius of the truck.
Q. Temporary fixtures such as tables, chairs, umbrellas, canopies, and signage may be set up adjacent to the mobile food facility with the property owner's consent, provided they do not obstruct required circulation paths, access, or parking. All such items must be removed at the end of operating hours. Mobile food facility operators are responsible for ensuring that any fixtures transported or used in connection with vending comply with all applicable State food safety and transportation regulations.
R. The maximum number of food trucks parked on private property at one time is subject to the approval of the property owner. In terms of number of food trucks allowed on the property, as part of filing requirements, the applicant must provide an overall site plan of the property that indicates areas that have been allocated to mobile food facilities vs. open, unallocated space.
S. A mobile food facility shall not use amplified or non-amplified sound-making devices in conjunction with operations, such as speakers, microphones, public address systems, bells, and chimes.
T. A mobile food facility shall maintain compliance with all applicable provisions of the Long Beach Municipal Code, including but not limited to, maintenance of an active business license and health permit at all times during operation.
(ORD-26-0012 § 11, 2026)