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Bottling and capping.

Seattle Mun. Code ch. 10.16, subch. II, § 10.16.300
in effect
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10.16.300 - Bottling and capping. Milk and milk products not for pasteurization shall be bottled on the farm where produced. Bottling and capping shall be done in a sanitary manner by means of approved equipment, and these operations shall be integral in one (1) machine. Caps or cap stock shall be purchased in sanitary containers, and shall be kept therein in a clean, dry place until used. (Ord. 84106, § 7(Item 24r), 1955.)
Source: City of Seattle, Seattle Municipal Code and City Charter (Municode Library, library.municode.com)URL: https://library.municode.com/wa/seattle/codes/municipal_code?nodeId=TIT10HESA_CH10.16MIMIPR_SUBCHAPTER_IIPRDA_10.16.300BOCAFetched: 11/1/2026

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10.16.300 | Corpus