20.30.120

The following restrictions apply to guesthouses: 1. Meals and housekeeping services may be provided with the lodging, but only to resident guests. 2. All cooking facilities must be in a single, common kitchen; no rooms shall have any cooking facilities. 3. No services may be provided to non-residents. 4. All required state licenses must be maintained. 5. No more than three guest rooms may have separate external entryways. (Ord. 26248.)