20.80.890

All outdoor vending facilities must comply with the following conditions: A. Vending facilities coming within the definition of "mobile food preparation unit," "vehicle," or "temporary food facility," as set forth in the Health and Safety Code of the State of California, Division 22, Chapter 4, Article 2, Sections 27526, 27538, and 27540, or their successor, shall, as a condition of approval for issuance of an Administrative Permit for outdoor vending facility, display at all times a current health permit issued to the vendor for the vending facility by the health officer of the County of Santa Clara. B. As a condition of approval of an administrative permit for a vending facility, the operator of such facility shall provide to the director of planning an agreement signed by the owner of the lot or parcel, or the owner or operator of the fixed base use, if different from the owner of the lot or parcel, to provide the support facilities required by this part. C. A vendor shall attend the vending facility at all times. D. The vendor shall maintain the area around the vending facility in a clean and orderly fashion. E. The vending facility shall be maintained in a manner which does not create a public or private nuisance. For purposes of this part, a nuisance shall mean any act or omission which obstructs or causes substantial inconvenience or damage to the public or any member thereof, in the course of, or by the manner of, the exercise of rights created by the grant of the administrative permit. F. Vending facilities shall be kept in a good state of repair and shall be maintained with surfaces which are clean and not cracked, peeling, or faded. G. Each vending facility shall display in a manner legible and visible to its clientele: 1. The name and phone number of the vendor operating the vending facility; 2. The administrative permit number and date of issuance issued to the vending facility; and 3. The city business tax registration number issued to the vending facility. H. The hours of operation of a vending facility shall be limited to the hours of operation of the fixed-base businesses on the fixed-base host site; however, no vending facility shall operate during the hours from 10:00 p.m. through 6:00 a.m. During hours in which the fixed-base host site businesses are closed, the vending facility shall be removed from the parcel or lot on which it operates, or shall be stored indoors. (Ords. 26248, 26455, 30857.)